Our flour mill is up and running! Please contact us and let us know if you're interested in any specialty flours (spelt, oat, buckwheat, etc.).
OUR STORY
Sourdough
We sell freshly baked sourdough bread.
The majority of our flour is freshly milled and stone-ground from certified organic wheat berries grown in southeast Michigan.
We use this freshly milled flour for our sourdough starter, and it has never been happier!